Our Story
Dang’s was born in 2024 in an underground restaurant in Spitalfields, with a simple idea: to bring the flavours of Thailand to London, starting with the famous fried chicken of Hat Yai, our founder’s hometown in southern Thailand.
Now at The Queens Head, we’re serving classic Thai dishes alongside our legendary Hat Yai Fried Chicken, all with a little Dang’s twist.
Thai Classics
Fried Chicken
Legendary Hat Yai fried chicken, Thai favourites and pub classics with a Thai twist, plus a daily changing Thai curry. Drinks are served by the pub.
No Bookings
Walk-ins Welcome
We don’t take bookings at Dang’s at The Queens Head, so just walk in. Planning something bigger? Take a look at Host an Event.
Visit Us
Address
Open Hours
Opening hours coming soon.
